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Celiac disease - Gluten intolerance treated with Homeopathy, Acupressure and Schuessler salts (homeopathic cell salts): A homeopathic, naturopathic and biochemical guide

Celiac disease - Gluten intolerance treated with Homeopathy, Acupressure and Schuessler salts (homeopathic cell salts): A homeopathic, naturopathic and biochemical guide

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Celiac disease, also named gluten intolerance, is an autoimmune disease that causes allergic reactions to gluten. Gluten is a protein which is found in many grains like wheat, rye, and barley. Because of the gluten your immune system attacks the small intestine mucosa. This irritation causes abdominal pain, produces inflammation, destroys the small intestine's lining and reduces absorption of important nutrients.

Celiac disease can cause weight loss, anemia, osteoporosis, skin disease, nervous disorders, headaches, fatigue, bloating, diarrhea, colitis, poor pancreas function and irritable bowel syndrome. Celiac disease tends to run in families and can promote small bowel cancer, infertility and miscarriage. In children, the resulting malabsorption can affect growth and development.

In this naturopathic adviser, I will give you recommendations how to treat celiac disease with Homeopathy, Schuessler salts (also named cell salts, tissue salts, biochemistry), herbal tinctures and acupressure. I will present you the most proven homeopathic remedies and Schuessler salts, including the appropriate potency and dosage. I wish you much success, joy of life and especially your health.

Robert Kopf

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